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News for Cuisine

The Restaurant


 The Whether the supreme Kobe Beef, serendipitous truffles from Alba, Italy, or French Bresse Chicken, there are always amazingly precious dishes on the table of the Restaurant at Villa 32. With his artistic craft, Chef Jimmy well elaborates the original taste of gourmet foods by his unique culinary methods, presenting the genuine power of gourmet ingredients rendered in the impeccable Italian cuisine.


The Restaurant presents not only its delicate Italian cuisine, but also a beautiful country scene composed of spring, woods, and stone where you can enjoy the natural beauty when dining. The spring water surging from the three-layered water wall surrounded by a green haze releases a refreshing aura of the Nature.


With the exclusive beautiful scene and delicacies, the Restaurant offers you an ultimately luxurious feast of vision, scent, and sense of taste.


Lunch:                 12:00 am ~ 14:00 pm
Afternoon tea:   15:00 pm ~ 17:00 pm
Dinner:                18:00 pm ~ 21:00 pm


Last order time:

30 minutes in prior to the closing time in each dining section.


Dining Categories:

Assorts of Delicate Italian dishes, Chef Special Courses, Premium Wine Collection


Dress: Smart casual
Corkage: NT$ 500/per bottle(net)
Seats:80 guests


Reservation:+886-2-6611-7888 ext. 312

The Restaurant


The Restaurant